
This keto oatmeal is great for cold mornings, or when you need to change up your breakfast from bacon and eggs. Berry coconut oatmeal is an easy recipe that is also bright, colorful, and delicious!
The topping options are endless but this recipe keeps it simple with some fresh berries and pumpkin seeds adding a little crunch. You can substitute vanilla powder with vanilla extract, and add a sugar substitute to sweeten it.

Recipe from ruled.me
Visit Site- Cook: 10 m
- Total: 10 m
- Servings: 1
Ingredients
- 2 tbsp ground flaxseed
- 1 tbsp almond meal
- 1 tbsp desiccated coconut
- 1/2 tsp vanilla powder
- 1/2 tsp cinnamon
- 1/3 cup coconut milk
- 1/2 cup almond milk
- 1/4 cup mixed berries
- 1 tsp pumpkin seeds dried
Instructions
- Pre-heat saucepan on the stove. Add flaxseed, almond meal, desiccated coconut, vanilla powder, cinnamon, coconut milk, and almond milk to the saucepan. Warm saucepan to a medium heat, stir continuously until the mixture is hot and thickens to resemble oatmeal.
- Pour the mixture into a bowl. Top mixture with the mixed berries and pumpkin seeds
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