
Yummy, fluffy eggs made in the oven.

Recipe from allrecipes.com
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Oven Baked Omelet
- Prep: 10 m
- Cook: 30 m
- Total: 40 m
- Servings: 6
Ingredients
- 1 tsp butter
- 9 large eggs
- 1/2 cup sour cream
- 1/2 cup milk
- 1 tsp salt
- 2 green onions chopped
- 1/4 cup cheddar cheese shredded
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with butter.
- Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions. Pour mixture in the prepared baking dish.
- Bake in the preheated oven until set, 25 to 30 minutes. Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.
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