Salads are great. They are tasty and crunchy and they can often be put together in a matter of minutes. They are often light in nature, making them a good choice alongside heavier main courses. Recipe from Paleo Leap
In a small bowl, combine all the ingredients for the vinaigrette: olive oil, vinegar and crushed raspberries. Combine well. Season to taste with salt and pepper.
In a large salad bowl, combine the remaining ingredients: spinach, raspberry, walnuts, kiwis and onion.
Drizzle with the dressing, toss well and serve.