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Garlicky Greek Chicken
Prep
20 mins
Cook
30 mins
Total
50 mins
 

Garlic lovers, this chicken is for you. Recipe from Delish

Course: Dinners + Mains
Keyword: Dinners + Mains
Servings: 4
Calories: 343 kcal
Ingredients
  • 3 tbsp olive oil extra-virgin, divided
  • 1 lemon juiced
  • 3 cloves garlic minced
  • 1 tsp dried oregano
  • 1 lb chicken thighs
  • salt
  • pepper
  • 1/2 lb asparagus ends removed
  • 1 zucchini sliced into half moons
  • 1 lemon sliced
Instructions
  1. In a large bowl, combine 2 tablespoons olive oil, lemon juice, garlic, and oregano. Whisk until combined then add chicken thighs and toss to coat. Cover bowl with plastic wrap and let marinate in the refrigerator for at least 15 minutes and up to 2 hours.

  2. When you’re ready to cook the chicken, preheat oven to 425°. In a large ovenproof skillet over medium-high heat, heat remaining tablespoon olive oil. Season both sides of marinated chicken with salt and pepper, then add chicken skin-side down and pour in the remaining marinade.

  3. Sear until the skin becomes golden and crispy, about 10 minutes. Flip chicken and add asparagus, zucchini and lemons to the skillet.

  4. Transfer pan to oven and cook until the chicken is cooked through and the vegetables are tender, about 15 minutes.

Nutrition Facts
Garlicky Greek Chicken
Amount Per Serving
Calories 343 Calories from Fat 243
% Daily Value*
Fat 27g42%
Saturated Fat 6g38%
Cholesterol 94mg31%
Sodium 81mg4%
Potassium 524mg15%
Carbohydrates 10g3%
Fiber 3g13%
Sugar 4g4%
Protein 18g36%
Vitamin A 602IU12%
Vitamin C 41mg50%
Calcium 51mg5%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.